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Slow Cooker Fruit and Oat Breakfast

Overnight cooking in a slow cooker caramelizes ingredients into a tasty, healthy breakfast. The beauty of this recipe is that it is very adaptable; you can substitute different ingredients depending...

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Make Your Own Lilac Honey

Lilacs are not only a lovely flower, they are also edible. Left to their own devices, though, lilac flowers taste, well, like plant parts. But added to other foods, like honey, and they lend a mellowed...

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Rhubarb Syrup for Desserts, Breakfasts, and Tasty Beverages

Rhubarb’s unique taste and medicinal properties have made it a cultivated favorite for over 2,000 years. The leaves of the plant are poisonous, but the edible stem was originally grown for its many...

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